Agro- Processing Industry in India free essay sample

Chapter by chapter list 1. AGRO-PROCESSING: AN INTRODUCTION3 2. Development OF AGRO PROCESSING SECTOR3 3. GOVERNMENT POLICIES4 4. SWOT ANALYSIS FOR AGRO-PROCESSING INDUSTRY6 5. Objective 20157 6. Association VAPCOL8 7. Item: CASHEW-NUT9 7. 1 Cashew industry in India: An Overview10 7. 2 Supply chain of Cashew item promoted by Vapcol11 7. 3 Value Addition Process12 7. 4 Sales and circulation and Marketing of Cashew nut12 REFERENCES13 List of tables Table 1: Agro-Processing Industries in Indiaâ€Growth, Status and Prospects4 Table 2: Product-Portfolio of VAPCOL9 Rundown of figures Figure 1: Cashew creation, utilization, send out, import pattern 10 Figure 2: State insightful household creation trend11 Figure 3: Procurement channel of Cashew12 Figure 4: Flow diagram of Cashew processing12 ? 1. AGRO-PROCESSING: AN INTRODUCTION according to definition, Agro preparing is a lot of techno-monetary exercises, applied to all the produces, starting from agrarian ranch, animals, water social sources and timberlands for their protection, taking care of and esteem expansion to make them usable as food, feed, fiber, fuel or mechanical crude materials. This particular segment has encountered development during most recent five decades, beginning with a bunch of offices which were primarily working at local/house level. We will compose a custom paper test on Agro-Processing Industry in India or on the other hand any comparative subject explicitly for you Don't WasteYour Time Recruit WRITER Just 13.90/page On the off chance that appropriately created, agro-handling part can make India a significant player at the worldwide level for promoting and flexibly of prepared food, feed and a wide scope of other plant and creature. The extent of the agro-handling industry envelops all activities from the phase of collect till the material arrives at the end clients in the ideal structure, bundling, amount, quality and cost. Agro-preparing is presently viewed as the ‘sunrise sector’ of the Indian economy because of its enormous potential for development and likely financial effect explicitly on work and salary age. While up to 14 percent of the complete work power is occupied with agro-handling division in created nations legitimately or in a roundabout way; in India, just around 3 percent of the work power is engaged with this area. This uncovers huge undiscovered potential for work. Our nation has various agro-climatic conditions and shopper inclinations and consequently it delivers a tremendous assortment of rural and animals materials. The misfortunes in ranch produce in India because of poor post reap the executives have been evaluated to be of an exceptionally high request. The assessed misfortune incorporates misfortunes during capacity, taking care of and processing/preparing. By embracing legitimate agro handling innovation, the degree of post reap misfortunes could be brought down to under 50% of the current level. The 2. Development OF AGRO PROCESSING SECTOR Beginning with few handling offices in 1950-51, a genuinely all around spread system of preparing offices has been created in the Country. Agro-preparing innovation in India has been constantly gaining consistent ground towards modernization. The table referenced underneath gives data of the most recent improvement inclines in regard of significant yields/crop gatherings. Table 1: Agro-Processing Industries in Indiaâ€Growth, Status and Prospects Sl. No. CropRecent items, procedures, patterns and innovations 1Rice Fully programmed present day rice plants Halfway cooked/brisk cooking rice Breakfast oats and worth included items Attractive bundling and marking 2Wheat Fully programmed roller flour processes Whole grain wheat flour, Fortified wheat flour Attractive bundling and marking Large number of prepared items Automatic chapatti making machines 3MaizeCorn flour-bundled and marked, Baby Corn pieces and worth added items including prepared to-eat snacks (salted improved) Starch material, corn oil with explicit buyer wanted properties Large, programmed corn handling plants Coarse-CerealsValue-included items including breakfast nourishments expelled sustained scrumptious items 5PulsesAutomatic handling units for beats with driers, shading sorters and bundling unit Cold putting away of prepared heartbeats Snack food sources and other worth included items 6SoybeanProduction of full fat soy flour/compound dynamic soy flour for bread shop and strengthened nourishments Ready-to-eat nibble food sources Source: agricoop. nic. in Major issues looked by Agro-preparing units have been: (a) Low limit usage, b) Poor recuperation of the completed item from the crude materials, (c) Problems of organizing satisfactory working capital and its administration, (d) Low item quality and (e) Unreliable guaranteed power gracefully. 3. GOVERNMENT POLICIES The Government has defined and actualized a few plans to give budgetary help to setting up and modernizing of food preparing units, making of foundation, support for innovative work and human asset improvement notwithstanding other limited time measures to energize the development of the handled food part. The Center has allowed under the Income Tax Act a reasoning of 100 percent of benefit for a long time and 25 percent of benefit in the following five years if there should arise an occurrence of new agro handling ventures set up to bundle and safeguard foods grown from the ground. †¢Excise Duty of 16 percent on dairy hardware has been completely deferred off and extract obligat ion on meat, poultry and fish items has been diminished from 16 percent to 8 percent. †¢Most of the prepared food things have been excluded from the domain of authorizing under the Industries Development and guideline) Act, 1951, with the exception of things held for little scope division and mixed drinks. †¢Food preparing businesses were remembered for the rundown of need part for bank loaning in 1999. †¢Automatic endorsement for outside value up to 100 percent is accessible for the greater part of the prepared food things aside from liquor, brew and those held for little scope division subject to specific conditions. †¢The Union Commerce Ministry has endorsed a brand advancement crusade for esteem included â€Å"Made in India† cashew being propelled in the West Asian market by March end. The battle, mooted by Cashew Export Promotion Council of India (CEPCI), includes a budgetary help of US$ 344,787 by the Ministry. †¢Full repatriation of benefits and capital has been permitted. †¢Zero obligation import of capital merchandise and crude material for 100 percent send out arranged units. †¢Sales of up to 50 percent in residential levy zone for agro based, 100 percent send out arranged units is permitted. †¢Government awards have been surrendered for setting regular offices in agro Food Park. †¢Full obligation exclusion on all imports for units in trade handling zones has been finished. Sanitation and Standard Act, 2006 Till the year 2005, thirteen distinct laws were pertinent on the food and food preparing part. †¢FSSA will be supported by a few logical boards and a focal warning advisory group to set down guidelines for sanitation. These norms will incorporate details for fixings, contaminants, pesticide buildup, organic dangers and names. †¢The law will be authorized through State Commissioners of Food Safety and neighborhood level authorities. †¢Everyone in the food segment is required to get a permit or an enlistment which would be given by neighborhood specialists. Under APMC Act ?Transaction outside the controlled mandis is disallowed by most states. ?The acquisition of rural produce ought not be encouraged legitimately from farmer’s fields. ?Most states don't energize direct promoting and Contract Farming. ?The private parts are not permitted to contribute for the framework improvement. ?The buyer must be an enlisted operator at the discount advertise Under Model Act ?There is no impulse to sell through existing markets controlled by the APMC ? This demonstration empowers acquisition of rural produce legitimately from the Farm Gate ? This demonstration empowers contract cultivating and there is arrangement for direct offer of ranch produce 4. SWOT ANALYSIS FOR AGRO-PROCESSING INDUSTRY 4. 1 Strength: †¢Raw material is accessible during the time †¢This part is getting support from the legislature and is in effect socially acknowledged as a significant region †¢There is tremendous residential market for agro handling of various agric items †¢There is huge system of assembling offices everywhere throughout the nation 4. 2 Weakness: There is high prerequisite of working capital in this industry. †¢The linkages between RD labs and industry are insufficiently evolved. †¢Remuneration is less appealing for ability in contrast with contemporary controls. †¢There is deficient computerization as for the data. †¢There is low accessibility of new solid and better precision instruments and types of gear the executives. 4. 3 Opportunity: †¢Large harvest and material base in the nation due to agro-biological fluctuation offers huge potential for agro preparing exercises. Reconciliation of improvements in contemporary advances, for example, hardware, material science, PC, bio-innovation and so forth offer huge extension for fast improvement and progress. †¢Opening of worldwide markets may prompt fare of our created innovations and encourage age of extra pay and work 4. 4 Threat: †¢This industry may need to confront rivalry from worldwide players †¢Trained labor is moving to different enterprises and different callings because of better working conditions winning there. Such move may prompt deficiency of labor in agro-handling industry. †¢Rapid advancements in contemporary and prerequisites of the business may prompt quick oldness. 5. Objective 2015 ?Ministry of Food Processing Industries had authorized a dream record for the development of FPI area. ?Handling of perishables is intended to build 20 percen